I talk with PAULA DANIELS, Co-Founder, Chief of What’s Next, and Chair of the Board of the Center for Good Food Purchasing, about what it takes to pull together elements of politics, government, business, entrepreneurism, science, and more to move the needle on a huge and complex system. The Center uses the power of procurement to create a food system that prioritizes the health and well-being of people, animals, and the environment. As its’s goals and standards are adopted by a growing national network of major food purchasers such as school districts, the program exerts growing leverage on the larger food system in America. You can learn more at GoodFoodPurchasing.org