Aired 07/08/12

My guest will be NORA BATESON, and we’ll talk about AN ECOLOGY OF MIND, the wonderful documentary she’s made about her father, the late anthropologist GREGORY BATESON. He saw reality as made up of relationships and systems and had a big impact on a lot of people’s worldview in the late 60s and early 70s, myself included.

NORA BATESON is a media producer and educator. Her work includes documentaries, multimedia productions, magazine columns, and developing curriculum for elementary and high school students. Central to all her pursuits is the idea of utilizing media and storytelling to encourage cultural understanding, social justice, and environmental awareness.

http://anecologyofmind.com/

 

Aired 11/13/11

Some bad news:

In 2008 more than 50% of all US harvested cropland grew only two crops – corn and soybeans and more than 40% of the food calories consumed worldwide came from just three crops: wheat, corn and rice.

30% of Detroit residents receive food stamps, but 92% of Detroit’s food stamp retailers offer few or no fresh fruit or vegetables.

The average plate of food eaten in our homes or restaurants travels 1,500 miles from where the food is grown. Our food system consumes 10.3 calories of fossil fuel energy to produce 1.4 calories of food energy.”

And some good news:

There are now 8000 farm to school programs across the US. Eight years ago there were only 4. There are now 6000 farmers’ markets in the US three times as many as in 1995. 330 hospitals in the US and Canada have pledged to purchase food that is grown according to Fair Food principles.

In recent years a number of books and films have documented the dangers of our current food system, and a number of those have been featured on Free forum. Just as you can’t alter the course of climate change by simply switching to efficient light bulbs, today’s guests believe that you can’t fix the broken food system by simply growing a backyard garden. It requires redesigning our food system.

My first guest, ORAN HESTERMAN has a new book FAIR FOOD, a guide to changing not only what we eat, but how our food is grown, packaged, delivered, marketed and sold. Hesterman opens the book talking about Detroit, Michigan, an unlikely beacon of hope in the fight for fair food.

Prior to starting the Fair Food Network, where he is President & CEO, ORAN HESTERMAN was the inaugural president of Fair Food Foundation, leading their sustainable food systems programs. Before that, he researched and taught in the crop and soil sciences department at Michigan State University in East Lansing, and for more than 15 years he co-led the Integrated Farming Systems and Food and Society Programs for the W.K. Kellogg Foundation, during which time the Foundation seeded the local food systems movement with over $200 million. FAIR FOOD is his first book.

My second guest LEILA CONNERS, a founder of Tree Media in Santa Monica, is a producer of URBAN ROOTS, a documentary on the food revolution taking place in Detroit. Directed by Detroit-native Mark McInnis the film tells the powerful story of a group of dedicated Detroiters working tirelessly to fulfill their vision for locally-grown, sustainably farmed food in a city where people — as in much of the county — have found themselves cut off from real food and limited to lifeless offerings of fast food chains, mini-marts, and grocery stores stocked with processed food from thousands of miles away.

LEILA CONNERS is Founder and President of Tree Media Group. Conners is director, producer, and writer on THE 11TH HOUR, as well as the short films “Global Warning” and “Water Planet” (all with Leonardo DiCaprio). She was Associate Editor at New Perspectives Quarterly and Global Viewpoint, focusing on international politics and social issues. She is producer of URBAN ROOTS.

fairfoodbook.org, fairfoodnetwork.org, urbanrootsamerica.com, treemedia.com

 

Aired 11/07/11

From a small town in Northern Michigan to the mountains of Afghanistan and back, a raw and powerful documentary WHERE SOLDIERS COME FROM follows the four-year journey of childhood friends, their families, and their town. At its heart a story about growing up, the film is an intimate look at the young men who fight our wars, where they come from, and their struggles when they return and try to fit back into their previous daily routines. On the podcast, HEATHER COURTNEY, producer/director of the documentary, is joined by DOMINIC FREDIANELLI, one of the young veterans she follows in the film.

Heather Courtney has directed and produced several documentary films including award-winners LETTERS FROM THE OTHER SIDE and LOS TRABAJADORES. She was recently named one of Film Independent’s Top 10 Filmmakers to Watch. LETTERS FROM THE OTHER SIDE was the Closing Night film at the Slamdance Film Festival in January 2006. LOS TRABAJADORES won the Audience Award at SXSW and the International Documentary Association David Wolper award. She spent eight years writing and photographing for the United Nations and several refugee and immigrant rights organizations, including in the Rwandan refugee camps after the 1994 Rwandan genocide.

Just a quick reminder that the Indie Spirit Award-nominated film WHERE SOLDIERS COME FROM is now available on DVD, and if you order today, you’ll get it by Christmas!

You can go to http://www.wheresoldierscomefrom.com/dvd.php or see info below for more info on ordering, to read some reviews and to watch the trailer.

 

 

Aired 11/13/11

Some bad news:

In 2008 more than 50% of all US harvested cropland grew only two crops – corn and soybeans and more than 40% of the food calories consumed worldwide came from just three crops: wheat, corn and rice.

30% of Detroit residents receive food stamps, but 92% of Detroit’s food stamp retailers offer few or no fresh fruit or vegetables.

The average plate of food eaten in our homes or restaurants travels 1,500 miles from where the food is grown. Our food system consumes 10.3 calories of fossil fuel energy to produce 1.4 calories of food energy.”

And some good news:

There are now 8000 farm to school programs across the US. Eight years ago there were only 4. There are now 6000 farmers’ markets in the US three times as many as in 1995. 330 hospitals in the US and Canada have pledged to purchase food that is grown according to Fair Food principles.

In recent years a number of books and films have documented the dangers of our current food system, and a number of those have been featured on Free forum. Just as you can’t alter the course of climate change by simply switching to efficient light bulbs, today’s guests believe that you can’t fix the broken food system by simply growing a backyard garden. It requires redesigning our food system.

My first guest, ORAN HESTERMAN has a new book FAIR FOOD, a guide to changing not only what we eat, but how our food is grown, packaged, delivered, marketed and sold. Hesterman opens the book talking about Detroit, Michigan, an unlikely beacon of hope in the fight for fair food.

Prior to starting the Fair Food Network, where he is President & CEO, ORAN HESTERMAN was the inaugural president of Fair Food Foundation, leading their sustainable food systems programs. Before that, he researched and taught in the crop and soil sciences department at Michigan State University in East Lansing, and for more than 15 years he co-led the Integrated Farming Systems and Food and Society Programs for the W.K. Kellogg Foundation, during which time the Foundation seeded the local food systems movement with over $200 million. FAIR FOOD is his first book.

My second guest LEILA CONNERS, a founder of Tree Media in Santa Monica, is a producer of URBAN ROOTS, a documentary on the food revolution taking place in Detroit. Directed by Detroit-native Mark McInnis the film tells the powerful story of a group of dedicated Detroiters working tirelessly to fulfill their vision for locally-grown, sustainably farmed food in a city where people — as in much of the county — have found themselves cut off from real food and limited to lifeless offerings of fast food chains, mini-marts, and grocery stores stocked with processed food from thousands of miles away.

LEILA CONNERS is Founder and President of Tree Media Group. Conners is director, producer, and writer on THE 11TH HOUR, as well as the short films “Global Warning” and “Water Planet” (all with Leonardo DiCaprio). She was Associate Editor at New Perspectives Quarterly and Global Viewpoint, focusing on international politics and social issues. She is producer of URBAN ROOTS.

fairfoodbook.org, fairfoodnetwork.org, urbanrootsamerica.com, treemedia.com